Tag: heart

One Local Summer #10: Meat and Veg

Two very similar local meals this week, both so good I couldn't choose between them: t-bone steak with summer tomato salad and spicy broiled veal heart with a purple-tinged salad. A while ago I tried making beef heart with mixed...



Beef heart

The variety meat of the week is beef heart. One advantage of beef heart is that since the heart is a muscle, the meat is closest in character to a slice of steak. It is also quite lean and full...

07.01.08 | Comments (0)

heart, offal



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